Gone are the days of crusty old wine geezers, vol-au-vents and the standing fan napkin fold. The Tasting Sessions bring a modern twist with hot, young sommeliers at the top of their game, great wine, food and people. All this, in fabulous after hours venues around London.
Tuesday night takes on a whole new meaning with a glass of something extraordinary and a group of genuinely interesting individuals. Our members are a mix of professionals and creatives with one key mantra: a passion for good wine great food and an enthusiasm for life.
Who wants to read books that look behind the label? Wouldn’t you rather nibble and sip your way through whilst getting a chance to meet some the producers behind the scenes.
For our launch event on Tuesday 23 September, The Tasting Sessions have partnered up with Guillaume Glipa, Manager at the newly opened Kingly Club in St Martin’s Lane. And, English author Hugh Baker will be there to share a few insights from his book “Cracking French Wine“.